GROWTH, YIELD, AND ANTIOXIDANT TRAITS OF DIFFERENT PARTS OF BEETROOT AS AFFECTED BY VERMICOMPOST AND GLUTATHIONE

Authors

  • Aseel M.H. H. Al-Khafaji
  • N. J. K. Al-Amri
  • N. H. A. Al-Dulaimi

DOI:

https://doi.org/10.36103/ijas.v53i5.1623

Keywords:

sugar beet; scavenging activity; betanin; γ-glutamyl-cysteinyl-glycine; worm manure

Abstract

This study was aimed to assess the impact of vermicompost, glutathione, and their interaction on beetroot (Beta vulgaris L.) growth, yield, and antioxidant traits. The experiment carried out at vegetable field of the College of Agricultural Engineering Sciences - University of Baghdad during fall season 2019. The experiment was conducted using factorial arrangement within Randomized Complete Block Design with two factors and three replicates (3X3X3). Applying vermicompost before cultivation represented the first factor (0, 15, 30 ton.ha-1), which symbolized (V0, V1, V2). Glutathione (0, 75, 150 mg.L-1) which symbolized (G0, G1, G2) represented the second factor. Results showed the superiority of secondary interaction treatment V2G2 in producing significant increases in dry weight of vegetative  growth (50 g.) chlorophyll concentration in leaves (244.6mg.100-1g FW), Betacyanins in leaves and tuber roots (52.67, 89.33 mg.100ml-1) respectively scavenging activity for DPPH in leaves and root tubers (97.33, 91.66 %) respectively, and tuber root weight (200 g).  

References

Ali, N. S., H. S. Rahi, and A. A. Shackir, 2014. Soil Fertitity. Arabic Community publisher for Publication and Distribution 1st ed , pp: 307

Al-Khafaji, A. M. H. H. 2019. Stimulation growth, yield, and accumulation of antioxidant compounds of onion hybrids by colored shades of poly ethylene covers . Iraqi Journal of Agricultural Sciences, 50(6): 1580-1587

Al-Khafaji, Aseel. M. H. H. and Kadhim D. H. Al-jubouri. 2022. Influence of aqueous extract of barley sprouts, trehalose, and calcium on growth, quality and yield of carrot. Iraqi Journal of Agricultural Sciences, 53(1): 133-140

Al-Khafaji, Aseel. M. H. H. and Kadhim D. H. Al-jubouri. 2022. Maximization carrot minerals preserve and antioxidant capacity by foliar application of aqueous barley sprouts extract, trehalose, and calcium. Iraqi Journal of Agricultural Sciences, 53(1):122-132

AL-Zaidy, A. K. N. and R. M. AL-Ubaidy,2017. Effect of adding wheat peat and spraying with its extract and organic nutrient vegaamino on growth and yield of red cabbage. Iraqi Journal of Agricultural Sciences, 48(2): 429-438

Azeredo, H. M. C., A. C. Pereira, A.C. R. de Souza, S.T. Gouveia and K. C.B. Mendes. 2009. Study on efficiency of betacyanin extraction from red beetroots. International Journal of Food Science and Technology , 44, 2464–2469

Canellas LP, F.L.Olivares, F. A. L. Okorokova, and A. R. Façanha. 2002. Humic acids isolated from earthworm compost enhance root elongation, lateral root emergence, and plasma membrane H+-ATPase activity in maize roots. Plant Physiol, 130:1951–1957

Ceclu, L., and O. Nistor. 2020. "Red Beetroot: Composition and Health Effects—A Review." J. Nutr. Med. Diet Care, 6(1): 1-9

Di Noia, J. 2014. Defining powerhouse fruits and vegetables: a nutrient density approach. Preventing Chronic Disease, Centers for Diseases Control and Prevention, 11:1-15.

Fernández, M. V., R. J. Jagus and M. V. Agüero. 2017. Evaluation and characterization of nutritional, microbiological and sensory properties of beet greens. Acta Scientific Nutritional Health 1(3): 37-45

Gholami, H., M. J. Saharkhiz, F. R. Fard, A. Ghani, and F. Nadaf. 2018. Humic acid and vermicompost increased bioactive components, antioxidant activity and herb yield of Chicory (Cichorium intybus L.). Biocatalysis and Agricultural Biotechnology,14: 286-292

Gomez , L. D., G. Noctor, M. R. Knight, and C. H. Foyer. 2004. Regulation of calcium signalling and gene expression by glutathione, Journal of Experimental Botany, 55(404): 1851–1859

Goodwin, T. W. 1976. Chemistry and Biochemistry of Plant Pigment. 2nd Academic. Press. London. NewYork. San Francisco, pp:373

Hamed, K.S. and M.A.M. Sanavy, 2015. Biochemical and morphological response of common bean (Phaseolus vulgaris L.) to salinity stress and vitamin B12. Intl. J. Farm and Alli. Sci.., 4(7):585-593

Jung, H., T.Lee1, J. Lee, M. Chae, E Lee, M Kim,G. Jung, A. Emmanuel, S. Jeon, and B. Lee. 2021. Foliar-applied glutathione mitigates cadmium-induced oxidative stress by modulating antioxidant-scavenging, redox-regulating, and hormone-balancing Systems in Brassica napus. Frontiers in Plant Science,12:1-17

Kaushik, A., and Kavita. 2020. Development of product through supplementation using beet greens and its sensory evaluation. Journal of Pharmacognosy and Phytochemistry: 9(6):83-85

Kedare, S. B., and R. P. Singh. 2012. Genesis and development of DPPH method of antioxidant assay. J Food Sci Technol, 48(4):412–422

Kheiry, A., M. Arghavani, and M. Khastoo. 2016. Effects of organic fertilizers application on morphophysiological characteristics of Calendula (Calendula officinalis L.). Iranian Journal of Medicinal and Aromatic Plants, 31 (6): 1047-1057

Liu, M, F. Hu, X. Chen, Q. Huang, J. Jiao, B. Zhang, and H.Li. 2009. Organic amendments with reduced chemical fertilizer promote soil microbial development and nutrient availability in a subtropical paddy field: the influence of quantity, type and application time of organic amendments. Appl Soil Ecol, 42:166–175

Oliveira C, A. C. S.Ferreira, M. M. Pinto, T. Hogg, F. Alves, P. G. de Pinho.2003. Carotenoid compounds in grapes and their relationship to plant water status. J Agric Food Chem., 51:5967–5971

Ranganna, S. 1977. Manual of Analysis of Fruit and Vegetable Product. TATA MC Graw Hill pub. Co. ltd. Newdelhi. pp:634

Rimmer D.L. 2006. Free radicals, antioxidants, and soil organic matter recalcitrance. Eur J Soil Sci, 57:91–94

Romero, I, M. T. S.-Ballesta, R. Maldonado, M. I. Escribano, and C. Merodi. 2008. Anthocyanin, antioxidant activity and stress-induced gene expression in high CO2-treated table grapes stored at low temperature. Journal of Plant Physiology,165 (5):522-530

Rutkowska, M., E. Balcerczak, R. Świechowski, M. Dubicka, and M. A. Olszewska. 2020. Seasonal variation in phenylpropanoid biosynthesis and in vitro antioxidant activity of Sorbus domestica leaves: Harvesting time optimisation for medicinal application. Industrial Crops and Products, 156, 112858

R. A. A. Al-asadi, and K. D. Al-jebory. 2020. Effect of spraying amino acids on growth and yield of bitter guard plant genotypes Momordica charantia L. and its charantin content. Iraqi Journal of Agricultural Sciences, 51(4):991-1000

Semida, W. M., T. A. Abd El-Mageed, R. M. Abdalla, K. A. Hemida,S. M. Howladar, A. A. A. Leilah and Mohamed O. A. Rady. 2021. Sequential antioxidants foliar application can alleviate negative consequences of salinity stress in Vicia faba L. Plants,10(914):1-17

Singh K. P., A. Snman, P. N. Singh, and T. K. Srivastava. 2007. Improving quality of sugarcane-growing soils by organic amendments under subtropical climatic conditions of India. Biol Fertil Soils, 44: 367–376

Skalicky, M. S., J. Kubes, , H. Shokoofeh , M.. T. Ul-Arif ,P. Vachova and V. Hejnak. 2020. Betacyanins and Betaxanthins in Cultivated Varieties of Beta vulgaris L. Compared to Weed Beets. Molecules,25,5395. doi:10.3390/molecules25225395

Taiz, L. , E. Zeiger, I. M. Moller, and A. Murphy. 2014. Plant Physiology and Development. 6th ed, Sinauer Assotiates, Inc., Publishers Sunderland, Massachusetts. pp, 761

Wang, D., Q. Shi, X. Wang, M. Wei, J. Hu, J. Liu, and F. Yang. 2010. Influence of cow manure vermicompost on the growth, metabolite contents, and antioxidant activities of Chinese cabbage (Brassica campestris ssp. chinensis). Biol Fertil Soils, 46:689–696.

Wexler, P. 2014. Encyclopedia of Toxicology. 3rd ed. vol 2. Elsevier Inc., Academic Press, pp: 352

Xia, X.‐J.; P.P. Fang, X. Guo, X. J. Qian, J. Z., K. Shi, Y. H. Zhou, and J. Q. Yu. 2018. Brassinosteroid‐mediated apoplastic H2O2‐glutaredoxin 12/14 cascade regulates antioxidant capacity in response to chilling intomato. Plant Cell Environ;41:1052–1064.

Downloads

Published

2022-10-25

Issue

Section

Articles

How to Cite

Al-Khafaji, A. M. H., Al-Amri, N. J. K., & Al-Dulaimi , N. H. A. (2022). GROWTH, YIELD, AND ANTIOXIDANT TRAITS OF DIFFERENT PARTS OF BEETROOT AS AFFECTED BY VERMICOMPOST AND GLUTATHIONE . IRAQI JOURNAL OF AGRICULTURAL SCIENCES, 53(5), 1107-1114. https://doi.org/10.36103/ijas.v53i5.1623

Similar Articles

11-20 of 227

You may also start an advanced similarity search for this article.