STUDYING THE GROWTH AND PRODUCTIVITY OF SAFFRON UNDER DIFFERENT AGRICULTURE TECHNIQUES

Authors

  • Razan K
  • R. Aziz
  • K. Al-Maari
  • F. Al-biski

DOI:

https://doi.org/10.36103/ijas.v54i1.1697

Keywords:

soilless cultivation, hydroponics, corms.

Abstract

This study was conducted at Abi – Jarash farm, Damascus, Syria, during 2018/2019 and 2019/2020 growing seasons. The aim of this study was comparing the effect of three different cultivation techniques of saffron (Crocus sativus L.), which were soilless cultivation, within the nutrient film technique (NFT), and the technique of cultivation in substrates (mixture of peat moss- perlite), in addition to cultivation in soil. An increasing in the vegetative growth measurements was recorded with​​ cultivation  saffron in the soil, compared to the cultivation without soil, within the nutrient film technology (hydroponics) ,and the technology of cultivation in the substrates (peat moss and perlite mixture)، Flowering was poor in the hydroponics technique, while non  significant differences were observed among the cultivation technique in the peat moss–perlite mixture, and the cultivation in the soil  in first and second seasons . Cultivation in the soil achieved a significant increase in the rate of corms multiplication (corm plant-1), and the weight of daughter corms produced from one plant, whereas, a qualitative superiority appeared within the nutrient film technique, in which the percentage of commercial corms (˃ 8 g) reached 100%, and the average weight of the produced corms was 13.65,16.07 g in first and second seasons, respectively .

References

Abou-Hadid, A.F., M.Z. El-Shinawy, and E.A. Omer.1998. Cultivation of garlic in nutrient film technique (NFT). Egypt Journal Horticuture ,25 (3),271 – 280

Al-Allaq, H., Ali, H. and Y.Hazzim . 2014. Hybrid lilies under bulb removal stress: African Journal of Agricultural Research.9(15),1161-1165

Asil, M. H. 2008. Effects of growing medium on some postharvest characteristics of cut flowers in six cultivars of Asiatic hybrid lilies (Lilium longiflorum L.). Journal of Food, Agriculture and Environment, 6(2), 442–446

Bhandari, N.S., R. Srivastava, S.B. Kantiya, S.K. , Guru, and 5-5--Goshwami, . 2017. Assessment of substrates for lilium (Lilium longiflorum L.) forcing in container system. Indian Journal of Agriculture Scinces, 87(5): 677–680

Correa, R.M., J.E.B.P. Pinto, C.A. B.P. Pinto, V. Faquin E.S., Reis, A.R.. , Monteiro and W.E. Dyer. 2008. A comparison of potato seed tuber yields in beds, pots and hydroponics system:Scientia Horticulturae (1) 116: 17–20

Golmohammadi, F.2019. Saffron as a main cash, medical and resistive plant for sustainable economy and livelihood of rural people in dried regions of iran: Black Sea Journal of Agriculture, 2(3): 156-163

Gomez, K.A. and Gomez. 1984. Statistical Procedures for Agricultural Research (2nd ed.). John Wiley and Sons Press, NewYork, 680pp

Gresta, F., G. Lombardo, L. Siracusa and G. Ruberto . 2008. Saffron an alternative crop for sustainable agricultural systems. A review: Agronomy for Sustainable Development , 28(1): 95–112

Grilli Caiola, M., P. Caputa and R. Zanier.. 2004. RAPD analysis Crocus sativus L. accessions and related Crocus species: Biologia Plantarum, 48 (3),375-380

Hosseini, M., R. Sadeghi and S.A. Aghamiri, . 2004. Influence of foliar

fertilization on yield of saffron (Crocus sativus L.): Acta Horticuture,650(22),207–209

Koocheki, A. and S.M.Seyyedi. 2016. Effects of different water supply and corm planting density on crocin, picrocrocin and safranal, nitrogen uptake and water use efficiency of saffron grown in semi-arid region. Notulae Scientia Biologicael ,8(3):334-341

Kumar, R., N. Ahmed, D. Kumar, S. Lals and M.M., Salmani. 2013. Intensive production technology in saffron for higher productivity. Extension Folder, Central Institute of Temperate Horticulture, Srinagar, J&K:190- 207

Kumar, R., V. Singh, K. Devi, M. Sharma,M K.., Singhand P.S., Ahuja, . 2009. State of art of saffron (Crocus sativus L.) agronomy: a comprehensive review: Food Review International, 25(1): 44–85

Le Nard, M. and De and A.A.Hertogh .2002. Need for flower bulbs (geophtes):Acta Horticulture ,570(na),121-127

Maggio, A., G.Raimondi, A.. , Martino and S. De Pascale .2006. Soilless cultivation of saffron in Mediterranean environment: Acta Horticulturae,718(60), 515–520

McGimpsey, M. M. Dougla and A.Wallace, . 1997. Evaluation of saffron (Crocus sativus L.) production in New Zealand : New Zealand Journal of Crop and Horticulture Science,25(2), 159-168

Molina, R., M. Valero Y., Navarro, J, Guardiola and R. García-Luis . 2005. Temperature effects on flower formation in saffron (Crocus sativus L.): Scientia Horticulturae, 103 (3), 361–379

Mollafilabi, A., A. Koocheki, H. Moeinerad and L. Kooshki. 2013. Effect of plant density and weight of corm on yield and yield components of saffron (Crocus sativus L.) under soil, hydroponic and plastic tunnel cultivation: Acta Horticulture, 997(5): 51–58

Mzabri ,I.,M. Addi,M. and A. Berrich. 2019. Traditional and Modern Uses of Saffron (Crocus Sativus):Cosmetics, 6(4), 63-68

Mzabri,I., M. Legsayer, M, Chetouani, A. Aamar, N. Kouddane, A. Boukroute, L. Bekkouch and A. Berrichi, A.2017. Saffron (Crocus sativus L.) yield parameter assessment of abiotic stressed corms stored in low temperature: Journal of Materials and Environmental Sciences ,8 (10), 3588-3597

Negbi, M., B. Dagan, A., Dror, A. and D. Basker. 1989. Growth, flowering, vegetative reproduction and dormancy in the saffron crocus (Crocus sativus L.). Israel Journal of Botany.38(2-3): 95–113

Sharma, N., S. Acharya, K. Kumar, N., Singh, and O. P. Chaurasia. 2018. Hydroponics as an advanced technique for vegetable production :An overview:Journal of soil and water conservation 17 (4):364-371

Souret ,F.F. and Weathers, S.P. 2000. The Growth of Saffron (Crocus sativus L.) in Aeroponics and Hydroponics: Journal of Herbs, Spices & Medicinal Plants, 7 ( 3), 25-35

Helal beigi, Y.,A.H. Khoshgoftarmanesh, F. Shamsi, and N. Zamani. 2009. Possibility of saffron corm growth in different bed of cultivation in soilless system. Proceedings of 1st Congress of Hydroponic in Greenhouse Production. Isfahan University of Technology, Iran. (In Persian with English Summary).

-Hullitta, P., M. Milia, M.F. Pinna, M. Satta and G.M. Scarpa. 1996. Primi risultati degli effetti agronomici sul Crocus sativus L. effettuati in Sardegna. Eppos 19:131-137

Turhan, H., C.O. Kahriman, . Egesel and M. Kemal Gul. 2007. The effects of different growing media on flowering and corm formation of saffron (Crocus sativus L.): African Journal of Biotechnology, 6 (20),. 2328-2332

Wahome,P.K., M.T.Masarirambi. and V.D. Shongw .D.2010. Evaluating Different Hydroponics Systems For Growth, Flowering And Quality Of Gladiolus (Gladiolus grandiflorus) : International Journal Of Agriculture & Biology., 12(5), 649–654

Wu, SS., L.N. Chenm Q.X. Zhang, and Y.M. Lv 2012. Source and sink changes of lily bulb and the transportation role of the basal plate during the development of oriental hybrid lily 'Sorbonne':Journal of Food Agriculture Enviroment, 10(2),1213 -1219

Woleman, D.C. and D.A. Crossley. 1995. Fundamentals of soil ecology. Academic Press, San Diego and London

Zhang, Z., Wang, CZ., Wen, XD., Shoyama, Y., Yuan, CS.(2013). Role of saffron and its constituents on cancer chemoprevention.

Pharmaceutical Biology.,51(7):920-924.

Downloads

Published

2023-02-22

Issue

Section

Articles

How to Cite

Razan K, R. Aziz, K. Al-Maari, & F. Al-biski. (2023). STUDYING THE GROWTH AND PRODUCTIVITY OF SAFFRON UNDER DIFFERENT AGRICULTURE TECHNIQUES. IRAQI JOURNAL OF AGRICULTURAL SCIENCES, 54(1), 242-252. https://doi.org/10.36103/ijas.v54i1.1697

Publication Dates

Similar Articles

11-20 of 40

You may also start an advanced similarity search for this article.