E. H. Jassim, and R. K. Mohammed. “IMPACT OF IRON OXIDE ON CAPSAICIN ALKALOID PRODUCTION FROM Capsicum Annuum L. IN VITRO”. IRAQI JOURNAL OF AGRICULTURAL SCIENCES 56, no. 2 (April 24, 2025): 744–754. Accessed April 26, 2025. https://jcoagri.uobaghdad.edu.iq/index.php/intro/article/view/2188.