AL-SHEMMARI , W. H.; AL-MASHHADAN, H. A. i. EFFECT OF DIETARY PARTIAL REPLACEMENT OF FERMENTED POTATO PEELS POWDER ON PHYSIOLOGICAL AND MICROBIAL PARAMETERS OF BROILERS. IRAQI JOURNAL OF AGRICULTURAL SCIENCES, [S. l.], v. 56, n. 5, p. 1802–1811, 2025. DOI: 10.36103/kyypwt06. Disponível em: https://jcoagri.uobaghdad.edu.iq/index.php/intro/article/view/2357. Acesso em: 28 oct. 2025.