1.
& et al. J. EFFECT OF USING L-ASPARAGINASE IN REDUCING ACRYLAMIDE PERCENTAGE IN BISICUT. Iraqi J. Agric. Sci. [Internet]. 2016 Aug. 4 [cited 2024 May 2];47(4). Available from: https://jcoagri.uobaghdad.edu.iq/index.php/intro/article/view/535