1.
& et al. H. DETECT ACTIVITY OF SOME BIOLOGICAL FACTORS TO INDUCE RESISTANCE IN CANTALOUPE PLANT THROUGH PEROXIDASE ENZYME , PHENOLS AND CHLOROPHYLL CONTENTS. Iraqi J. Agric. Sci. [Internet]. 2017 Oct. 12 [cited 2024 May 2];48(5). Available from: https://jcoagri.uobaghdad.edu.iq/index.php/intro/article/view/333