1.
& et al. A. THE EFFECT OF ALCOHOLIC EXTRACT Eriobotrya japonica LEAVES ON SOME BACTERIAL GENES AND SOME CHEMICAL AND MICROBIOLOGICAL PROPERTIES OF BEEF. Iraqi J. Agric. Sci. [Internet]. 2017 Oct. 12 [cited 2024 Nov. 22];48(5). Available from: https://jcoagri.uobaghdad.edu.iq/index.php/intro/article/view/331