[1]
S. & Al- Dabagh, “COMPARATIVE ANALYSIS OF SOME PHENOLIC ACIDS OF IN VITRO AND IN VIVO GROWN PLANT LEAVES OF SALVIA HISPANICA”, Iraqi J. Agric. Sci., vol. 52, no. 1, pp. 189–195, Feb. 2021, doi: 10.36103/ijas.v52i1.1250.