Maryam S. Elias, Kadhim D. H. Al-jubouri, and Khalil A. Saeed. 2025. “EXTENDING THE MARKETABILITY OF TOMATO FRUITS AND ENHANCING THEIR QUALITY THROUGH GENE SILENCING AND ORGANIC CALCIUM-PECTIN APPLICATION ”. IRAQI JOURNAL OF AGRICULTURAL SCIENCES 56 (3): 1108-21. https://doi.org/10.36103/3mthpm17.