& SHAKIR, Abbas. EVALUATION OF ANTIOXIDANT FUNCTIONALITY OF FISH COLLAGEN ENZYMIC HYDROLYSATE. IRAQI JOURNAL OF AGRICULTURAL SCIENCES, [S. l.], v. 52, n. 4, p. 876–884, 2021. DOI: 10.36103/ijas.v52i4.1395. Disponível em: https://jcoagri.uobaghdad.edu.iq/index.php/intro/article/view/1395.. Acesso em: 7 may. 2024.