& DHAHI, Baktash. EFFECT OF DEPLETION PERCENTAGE ON YIELD , YIELD COMPONENTS AND WATER USE EFICIENCY FOR SELECTED GENOTYPES OF BREAD WHEAT. IRAQI JOURNAL OF AGRICULTURAL SCIENCES, [S. l.], v. 49, n. 3, 2018. DOI: 10.36103/ijas.v49i3.101. Disponível em: https://jcoagri.uobaghdad.edu.iq/index.php/intro/article/view/101.. Acesso em: 8 may. 2024.