S. Y. HADEEL; S. A. KHALIDA. CHARACTERIZATION OF PHENYLALANINE AMMONIA LYASE PURIFIED FROM LOCALLY CULTIVATED GRAPE SEEDS (Vitis vinifera L.). IRAQI JOURNAL OF AGRICULTURAL SCIENCES, [S. l.], v. 54, n. 2, p. 516–524, 2023. DOI: 10.36103/ijas.v54i2.1727. Disponível em: https://jcoagri.uobaghdad.edu.iq/index.php/intro/article/view/1727.. Acesso em: 25 nov. 2024.