& AL-NASSR, Al-Eqabi. USING LINEAR PROGRAMMING TECHNIQUE TO DETERME THE OPTIMAL COMODITY COMBINATION IN THE GENERAL COMPANY FOR FOOD PRODUCTS - VEGITABLE OIL FACTORIES (CASE STUDY). IRAQI JOURNAL OF AGRICULTURAL SCIENCES, [S. l.], v. 52, n. 3, p. 658–674, 2021. DOI: 10.36103/ijas.v52i3.1356. Disponível em: https://jcoagri.uobaghdad.edu.iq/index.php/intro/article/view/1356.. Acesso em: 3 jul. 2024.