& AL-JUMAILI, Al-DULAIMI. EFFECT SPRAYING SOME MICRONUTRIENTS AND ADD HUMIC ACID IN TRAITS OF ROOTS AND LEAVES CONTENT OF NUTRIENTS IN GREEN BEANS. IRAQI JOURNAL OF AGRICULTURAL SCIENCES, [S. l.], v. 48, n. 3, 2017. DOI: 10.36103/ijas.v48i3.378. Disponível em: https://jcoagri.uobaghdad.edu.iq/index.php/intro/article/view/378.. Acesso em: 25 nov. 2024.