M. A. M. Alhamid and A. J. AL Mousawi 2024. PHYSICOCHEMICAL PROPERTIES OF ALOE VERA GEL AND ITS UTILIZATION IN PREPARING SYNBIOTIC FERMENTED MILK WITH Bifidobacterium Lactis BB-12. IRAQI JOURNAL OF AGRICULTURAL SCIENCES. 55, 2 (Apr. 2024), 823–835. DOI:https://doi.org/10.36103/wg1js439.